Kimchi Pork
You may know of Kimchi as the gut-boosting, fermented cabbage that's so tasty it's the national dish of Korea. We think it pairs beautifully with our shredded pork shoulder, which we've slowly simmered in ginger, garlic, tomato and soy sauce. A spicy, tangy addition to our Summer menu.
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Kimchi Pork
You may know of Kimchi as the gut-boosting, fermented cabbage that's so tasty it's the national dish of Korea. We think it pairs beautifully with our shredded pork shoulder, which we've slowly simmered in ginger, garlic, tomato and soy sauce. A spicy, tangy addition to our Summer menu.
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Description
You may know of Kimchi as the gut-boosting, fermented cabbage that's so tasty it's the national dish of Korea. We think it pairs beautifully with our shredded pork shoulder, which we've slowly simmered in ginger, garlic, tomato and soy sauce. A spicy, tangy addition to our Summer menu.
